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Smokehouse Cookbook Drying Curing Smoking Foods Recipes Vegetables Fruits Herbs Fish Meat

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Smokehouse Cookbook Drying Curing Smoking Foods Recipes Vegetables Fruits Herbs Fish Meat

Price: $19.99

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Cookbook
Drying Curing & Smoking Foods
Recipes - Techniques - Smokehouse Instructions
Vegetables Fruits Herbs Fish Meat
Pub. 1977 by Grosset Dunlap NY USA
Softcover Book
8.125" by 10.75"
160 pages
Pre-owned, out of print, extremely valuable resource

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Last Updated: 21 Jul 2026 19:48:47 PDT

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